We are now open until 8pm on Thursday and Friday, and 12pm to 8pm on Saurdays as well, with a brand new menu for those times - burgers, steaks, tuna and salmon, chips and some new desserts too. Or if you just fancy popping in for a latte and some cake that's fine as well. We're going to develop the menu over the next few months, so we would love to hear your views on what we're doing, and any suggestions that you might have. We don't have an alcohol license, but you can bring your own wine for a modest corkage fee, and we will have the ability to take card payments soon as well.
